#dairy

No-Bake Pumpkin Cream Pie

When it comes to Thanksgiving desserts, pumpkin pie is one of those recipes that deserves a spot on your holiday table. As much as I love a traditional pumpkin pie, I don’t always love the extra work that comes with making one — especially when the oven is already working overtime. That’s where this recipe for no-bake pumpkin cream pie comes in. It has everything I love about the classic, but with a rich, creamy filling that comes together without ever turning on the oven. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

Thanksgiving Delight

I became a pecan-lover sitting under a tree. When I was growing up on a farm in Arkansas, we’d gather pecans by the bucketful every November. I’d sometimes take a break, back against the trunk of our enormous pecan tree (the biggest in the state, according to my dad), and squeeze two pecans in my hand until the shells cracked, sneaking a snack. Every year my grandma would turn some of this bounty into a pecan pie for Thanksgiving dinner. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

Ambrosia Salad

Ambrosia salad is a creamy, dreamy fruit salad straight out of a church potluck or grandma’s holiday table, alongside other retro recipes like Jello poke cake, cheese balls, and deviled eggs. Ambrosia salad has roots in the late 1800s, when ingredients like oranges and coconut were considered exotic luxuries — hence the name “ambrosia,” the food of the gods. Today, it still earns a spot at parties for being equal parts nostalgic and downright delicious. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

Even Replacing Some of Your Dietary Dairy With Plant-Based Alternatives Can Lead to Nutrient Deficiencies, Study Suggests

More people are swapping animal products with vegan milks, yogurts and cheeses, so scientists wanted to investigate the potential public health effects. Their findings hint that consumers should look for items with extra nutrients added, called fortified foods

Smithsonian Magazine · EN

Cottage Cheese Pasta alla Vodka

It’s ready in 30 minutes. READ MORE...

Kitchn | Inspiring cooks, nourishing homes · EN

Third person dies of bird flu since virus started jumping to livestock

The threat is still considered to be low, but the virus continues to spread.

Ars Technica · EN